Unilever aims to milk $1 billion in sales from vegetarian meat and dairy substitutes

Unilever aims to milk $1 billion in sales from vegetarian meat and dairy substitutes

By Christy Gren - Nov 18, 2020

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KFC ties up with Russian 3D Bioprinting Solutions for plant meat to use in products

KFC ties up with Russian 3D Bioprinting Solutions for plant meat to use in products

By Christy Gren - Jul 20, 2020

KFC announced that it is investing in creating a “restaurant of the future” and has tied up with 3D Bioprinting Solutions research laboratory in Russia to craft a “me

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Pandemic-Led Meat Shortage Gives Faux Meat Companies Opportunity to Push Products

Pandemic-Led Meat Shortage Gives Faux Meat Companies Opportunity to Push Products

By Anna Domanska - May 12, 2020

The coronavirus pandemic’s effects can be felt everywhere, even on our food habits. Most countries are facing a meat shortage with slaughterhouses finding it challenging to carry

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3D-Printed Vegan Steak Could Curb World’s Food-Supply Shortages

3D-Printed Vegan Steak Could Curb World’s Food-Supply Shortages

By Anna Domanska - Dec 19, 2018

3D-printed food is here. And it’s hard to believe that the technology came from those high-capacity printers of some years back that require not less than eight hours to produce

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The Economics of Clean Meat Revolution

The Economics of Clean Meat Revolution

By Anna Domanska - Nov 06, 2017

The plant-based meat is everything you’d expect it to be: juicy, tender, chewy, and sumptuously fatty. Unlike every other burger you’ve eaten, this one is 100 percent meat-free

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The Open Truth About Plant-based Meat

The Open Truth About Plant-based Meat

By Anna Domanska - Jul 25, 2017

They say lab-grown meat is coming to win over all you vegans, and it may be even healthier than real meat. In last few years, we’ve seen a jolly good number of lab-grown meat bus

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