Unilever aims to milk $1 billion in sales from vegetarian meat and dairy substitutes

Unilever aims to milk $1 billion in sales from vegetarian meat and dairy substitutes

By Christy Gren - Nov 18, 2020

Be the first to know about the latest news and updates on food trends here by subscribing to the nation’s fastest-grow...

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KFC ties up with Russian 3D Bioprinting Solutions for plant meat to use in products

KFC ties up with Russian 3D Bioprinting Solutions for plant meat to use in products

By Christy Gren - Jul 20, 2020

KFC announced that it is investing in creating a “restaurant of the future” and has tied up with 3D Bioprint...

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Pandemic-Led Meat Shortage Gives Faux Meat Companies Opportunity to Push Products

Pandemic-Led Meat Shortage Gives Faux Meat Companies Opportunity to Push Products

By Anna Domanska - May 12, 2020

The coronavirus pandemic’s effects can be felt everywhere, even on our food habits. Most countries are facing a meat s...

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3D-Printed Vegan Steak Could Curb World’s Food-Supply Shortages

3D-Printed Vegan Steak Could Curb World’s Food-Supply Shortages

By Anna Domanska - Dec 19, 2018

3D-printed food is here. And it’s hard to believe that the technology came from those high-capacity printers of some y...

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The Economics of Clean Meat Revolution

The Economics of Clean Meat Revolution

By Anna Domanska - Nov 06, 2017

The plant-based meat is everything you’d expect it to be: juicy, tender, chewy, and sumptuously fatty. Unlike every ot...

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The Open Truth About Plant-based Meat

The Open Truth About Plant-based Meat

By Anna Domanska - Jul 25, 2017

They say lab-grown meat is coming to win over all you vegans, and it may be even healthier than real meat. In last few y...

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